tag:blogger.com,1999:blog-7849450514159862086.post3040238183606721691..comments2014-06-15T05:16:07.007+12:00Comments on Bored Goldfish: Requests please!Bored Goldfishhttp://www.blogger.com/profile/02686493659065865207noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7849450514159862086.post-4098572689298121872011-08-25T12:14:59.747+12:002011-08-25T12:14:59.747+12:00I have a request - I would like healthy but intere...I have a request - I would like healthy but interesting vege sides. Especially with winter veges. Lots of vege dishes seem to get their 'interestingness' from lashes of bacon or blue cheese or something, which although probably delicious, isn't very healthy. Also, tomatoes in NZ have recently become really expensive - like $15 per kg, which has made me turn to more humble winter veges, such as cabbage and cauliflower.Evealynhttps://www.blogger.com/profile/06590131225798164447noreply@blogger.comtag:blogger.com,1999:blog-7849450514159862086.post-59422107639745159812011-08-16T10:19:56.932+12:002011-08-16T10:19:56.932+12:00http://www.wellingtononaplate.com/competitions/bur...http://www.wellingtononaplate.com/competitions/burger-wellington-2011/ is on at the moment (some look good, most look average) and my aunt and uncle have challenged me to produce a dessert burger to go with dinner tonight. I know a burger isn't very exciting and has featured on the blog before, but perhaps that's the challenge - make it good and make it... exciting. Jan, I challenge you to produce a themed burger (dessert or otherwise) to rival the Burger Wellington entries! And Nicola, having eaten excellent burgers made by you recently, I challenge you too! I'll let you know how I get on with my dessert burger. So far all I have is a lammington bun...<br /><br />Meg EAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7849450514159862086.post-29720278275955747272011-08-14T19:34:58.514+12:002011-08-14T19:34:58.514+12:00I'm going to be rather specific, and ask for a...I'm going to be rather specific, and ask for a tomato-based lamb casserole. Don't mind what cut of meat - just want a lamb casserole that doesn't taste all like herbs!alphamatrixhttps://www.blogger.com/profile/10007212266236469185noreply@blogger.com